Archive by Author

Hudson Valley Magazine’s Nursing Excellence Award nomination

Hudson Valley Magazine’s Nursing Excellence Award nomination for LPN Barbara Murtagh is a great accomplishment and opportunity to celebrate employee engagement. The Baptist Home at Brookmeade has garnered local and national attention for our unique programs and services and for the unusually high quality of life our residents enjoy.  As any business person will tell […]

Dutchess County Senior Citizen Couple of the Year Award

Dutchess County Senior Citizen Couple of the Year Award goes to our very own Medical Director Dr. William Aierstok and his beautiful wife and Board Member Mrs. Nancy Aierstok. They are given this honor by County of Dutchess Office for the Aging. They will be honored guest at the annual “Celebration of Aging” luncheon at […]

International Culinary Hour – India

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of India:

Flag Day Parade & Barbecue

The Brookmeade Community Wins Intalere Healthcare Achievement Award

No work goes unnoticed. Last year’s endeavor to the quality of life for our residents has been recognized by Intalere with an Intalere Healthcare Achievement Award for improving the quality of the healthcare we provide and enriching the lives of our community. Learn more http://www.amerinet-gpo.com/News/View-Articles/ID/886/Intalere-Announces-2016-Member-Achievement-Awards.aspx

International Culinary Hour – Scandinavia

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of Scandinavia:

International Culinary Hour – Argentina

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of Argentina:

International Culinary Hour – Ireland

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of Ireland:

International Culinary Hour – Spain

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of Spain:

International Culinary Hour – Greece

Watch as Chef Eric Stritt, ’94 graduate of the Culinary Institute of America, takes us on a gastronomic tour of Greece: